Self-rising flour is a party crasher. No self-rising flour is the host. It sets the table, cooks the food, and doesn’t show off.
So next time you reach for a bag of flour, ask yourself: “Do I want a confident, reliable friend? Or a chaotic, pre-packaged stranger?”
Choose wisely. Your pancakes will thank you. Your biscuits will weep with joy. And you? You’ll feel like a true baking ninja.
Remember: no self-rising flour is not boring. It’s power. The power to rise (or not rise) however you damn well please. Now go bake something. But check your flour first. You’re welcome.
