First things first, make sure you've got your waffle maker plugged in and placed on a stable surface. You don't want it tipping over and making a mess, trust me, I've been there! Next, take a few minutes to read through the manual and get familiar with all the different settings and features.
Now, it's time to talk about batter. You can use a mix or make your own from scratch, whichever you prefer. Just remember, the key to a great waffle is using room temperature ingredients, so take your eggs and milk out of the fridge about 30 minutes before you start cooking.
