You might think boiling water kills germs, and you’re right. But did you know it can also remove microplastics? A study from China found that boiling hard tap water (the kind with calcium and magnesium) makes the plastic particles cling to the limescale.
Here’s the play-by-play: boil your water for five minutes, then let it cool for five more. The plastic bits will hitch a ride on the chalky white stuff that sinks to the bottom. Then, just pour the top layer carefully, leaving the white “plastic jail” behind.
It’s like making tea, but instead of flavor, you’re removing sadness. Bonus: It’s free and requires zero fancy gadgets.
