From the spicy kick of Korean-style chicken and shrimp stir-fries to the bold flavors of Indian-inspired curries, these two ingredients have been brought together in countless ways around the world. And let's not forget the Cajun and Creole delights of the Southern United States, where chicken and shrimp are a staple combo!
But what makes chicken and shrimp recipes so fun to talk about? For starters, there's the fact that both ingredients have been around for thousands of years, with evidence of shrimp consumption dating back to ancient China and chicken being a staple in many ancient cultures. And did you know that the world's largest shrimp producer is India, while the United States is one of the world's largest consumers of chicken?
