Have you ever wondered what happens when you mix Malibu with milk? Me neither, until one night of desperation. The result is a curdled, lumpy nightmare that looks like a science experiment gone wrong. Do not do this. Stick to coconut cream or heavy cream if you want creaminess—like in a real Piña Colada. Otherwise, you’ll be pouring your pride down the sink.
23 Malibu Coconut Rum Mixers To Make Enjoyable Caribbean Treats
Fun chemistry lesson: alcohol curdles milk because it breaks down proteins. So you can either drink it or make cheese. Choose wisely, and don’t say I didn’t warn you.
